manipulate the pasta , and you ’re good to go for the easiest , tastiest meal ever .

Nothing beats a comforting alimentary paste dish that satisfies all your senses , but we have to harmonise thattraditional lasagnatakes energy — which makes it ideal for repast - preps but not so much for rushed , weekday suppers . That ’s why our spry skillet lasagna is the ultimate family - friendly dish , staring for engaged night . Just cook the noodles beforehand , and you ’re salutary to go for the easiest , tastiest dinner ever !

Tips for Making Quick Skillet Lasagna

Here are a few helpful tips for making this quickskillet dinner .

If your noodles incline to amaze to the bottom of the frying pan , try butter it first before spreading a layer of sauce . Then , go to establish your lasagna as suggested .

Ingredients

3cup(6 ounces ) dried mafalda ( mini lasagna ) dome

12-oz.lean primer coat beef or bulk pork barrel sausage balloon

126 - 27.75 ounce jartomato - al-Qaida pasta sauce

Quick Skillet Lasagna

Credit: Jason Donnelly

1 ½cupshredded mozzarella cheese ( 6 ounces )

¼cupgrated Parmesan cheeseflower ( 1 ounce )

Directions

Cook the Pasta

wangle pasta according to computer software charge ; drain .

Brown the Meat

Meanwhile , fake meat in a 10 - inch nonstick skillet until center is dark-brown ; drain . Set essence away . Wipe skillet with paper towel .

Layer the Ingredients

open about one-half of the cooked alimentary paste in the skillet . Cover with about half of the sauce . Spoon cooked meat over sauce . Sprinkle with 1 cupful of the mozzarella high mallow . Top with remaining alimentary paste and sauce . Sprinkle remaining mozzarella and Parmesan cheese over top .

Cook

Cook , get over , over medium heat for 5 to 7 minutes or until heated through and high mallow melts . Remove skillet from rut and let stick out , covered , for 1 moment . Makes 6 servings .

plan to make it forward ? Though this recipe is as easy as it comes , we love a just repast - prep — for that , fudge the marrow and store it in an airtight container for up to 3 day . For the pasta , seethe as apprize , and once enfeeble , make certain to butter it up ( you may also add together olive rock oil ) so it does n’t stick together when stored in the electric refrigerator for up to 3 days . When you ’re quick for your frying pan lasagna , simply follow our operating instructions above .

Nutrition Facts(per serving)

  • The % Daily Value ( DV ) tells you how much a food in a intellectual nourishment serving contributes to a day-to-day diet . 2,000 calories a day is used for general victuals advice .