Quick Navigation
Main Navigation
About Us
Education & Events
Ways to Give & Membership
Preservation
Shop
formula
Submitted by Nikki Riccelli - Tygard , prompt by her parents , Nicholas Domenico “ Nick ” Riccelli ( 1924 - 90 ) , Theresa Grace Ausilio Riccelli ( 1925 - 2024 ) , and her “ Nana ” Rachel Scarcello Ausilio ( 1895 - 1989 ) , steward of the ‘ Ausilio lean Skin Italian ’ heirloom Piper nigrum donated to Seed Savers Exchange .
“ I fondly remember my adorable Nana spending prison term with my sire , Nick , in the kitchen , show him how to prepare authentic Calabrian family dishes — the room would satisfy with the rich aromas of her love apple sauce , fresh herbs , and our heirloom peppers from the garden that both my Nana and Tata , Giovanni “ John ” Ausilio , tended with the help of my aunt and uncle , ” says Nikki . “ The recipe below is how I prepare the sauce for one pound of alimentary paste . I often double or triple the recipe when having family line and friends over for an Italian dinner . It is wide-eyed to make and luscious . Since this is a love apple - based pasta sauce , it is easy to immobilise for later use . ”
Nana in the chair with Nikki (right) and Christine Riccelli (left).
INGREDIENTS
1 to 2 garlic clove of Allium sativum , delicately diced or minced
1 to 2 ‘ Ausilio Thin Skin Italian ’ peppers , chop ( roast capsicum pepper plant are also an selection )
Nana in the chair with Nikki (right) and Christine Riccelli (left).
1 Daucus carota sativa , chopped
1 celery stem , chopped
½ onion , diced or mince
Nick (left) and Nikki (right) Riccelli.
¼ loving cup of red wine-coloured
2 tablespoonful sugar
1 6 - ounce can tomato paste
Ausilio Thin Skin Italian Pepper –Shop now
1 15 - ounce can tomato plant sauce
1 15 - ounce can crushed tomatoes
1 to 2 pinches of crushed‘Ausilio ’ capsicum pepper plant flakes(or break down red Piper nigrum )
1 - 2 bay leaves
2 exigency of refreshing basil , chop ( or dulcet St. Basil the Great )
Salt and black-market capsicum to taste
DIRECTIONS
lend three tablespoon of olive crude in a great mass over medium - low heat . Add chopped vegetables ( cultivated carrot , celery , ‘ Ausilio ’ peppers , and diced onions ) and sauté until soft . Stir in total cans of trounce tomato plant , tomato sauce , and tomato paste , and cook for 10 minute .
Next , summate water a footling at a fourth dimension — for each can ( one each of crushed tomatoes , tomato sauce , and tomato paste impart to the sauce ) , occupy the can with H2O and add to the peck . lend Allium sativum , crimson wine , salt , and black pepper . Mix in one tablespoonful of snowy refined sugar , then mix all ingredients , and then partially overcompensate the pan with the lid . Simmer on low hotness for 2.5 to 3 hr . Continue to tally on sauce , stirring every 15 to 20 minutes .
Be indisputable to check and make indisputable nothing is stick to the bottom of the lot — do not cut the sauce . Add another tablespoonful of white-hot sugar . If the sauce is too tart for your perceptiveness , feel gratuitous to add a little more lucre .
Save the fresh basil , capsicum pepper plant flakes , and bay leaves to add to the heap last . Simmer and budge often on abject for an additional 10 to 15 minutes .
Taste and then season with additional saltiness and black pepper if needed . swarm over your favored pasta and serve . recall to include some Parmigiano Reggiano cheeseflower , fresh Italian bread , and vino !
Optional : I also love to add meatballs to the sauce once all of the above ingredients have had a chance to simmer for 30 minutes . Lightly embrown the meatballs first in a separate goat god for a few minutes . While still uncooked inside the meatball , append the meatballs to the sauce to simmer until done ( an extra two hours ) . If you ’d like to essay summate Viscount St. Albans ; add 5 - 6 ounces of diced bacon before you add the chop vegetables .
Keep Exploring
3094 North Winn RoadDecorah , Iowa 52101(563 ) 382 - 5990
Copyright © 2025 Seed Savers Exchange . Images on this internet site are protected by copyright — unauthorised usage is not permit .
Seed Savers Exchange is a tax - nontaxable 501(c)3 nonprofit organization dedicated to the conservation of heirloom seeds .
