If you enjoy asparagus , send away it is an easy way to have it all year round . In this article , I ’ll show you how to do it with easy to follow instructions .
You ’ll be surprised just how easy it is , and it ’s a great way to use up your crop from the garden , or stock up from the farmer ’s market or food market computer memory .
Canned asparagus is delectable right out of the shock , or as a fast heat - and - serve side dish . It ’s also great in recipes like soup , stews , and omelette .
Canned asparagus cooling after processing
Below , I ’ll show you everything you necessitate to cognise about how to can asparagus , include some useful tips for the honest success .
Table of Contents
Best Types Of Asparagus For Canning
Some of the proficient asparagus kind to use for canning are Jersey Giant , Jersey Knight , and Purple Passion , but you really could use any kind .
Just make trusted it ’s as fresh as potential , direct out of the garden is good . The crisper it is , the better the texture will be after canning .
Preparing Asparagus For Canning
To gear up your Asparagus officinales for canning , first give it a quick rinse to remove any soil or debris .
Then , trim off the hard terminal of the prow and cut the spears into about 4 - 6 inch piece , or to the length that fits best in the sizing of the jar you use .
Be sure towash and sterilize your jarsand keep them hot and quick until it ’s time to fill them .
Methods For Canning Asparagus
There are two ways you may pack edible asparagus into your jar for canning : either hot or raw .
The one you choose depends on the amount of time you have and your personal taste . Try both methods to see which one put to work best for you .
Hot Packing
Hot packing means that you station the spear in simmering water for 2 - 5 minutes , and then put them into the shock right after .
This can help save the quality of your can Asparagus officinales while it ’s stored , but it does sum more fourth dimension to the summons .
Raw Packing
Raw packing material is the simplest and quickest selection because all you do is place the spears into the jar , then add the blistering water or brine .
The downside is that the asparagus incline to swim when you swarm liquid state into the shock , which can be thwarting . The workaround is to pack the spears tightly to prevent them from floating .
Related Post : How To Make Pickled Asparagus ( With Recipe )
Pressure Canning Asparagus
Because it is a scummy - acid vegetable , the only safe way to can asparagus at home is by using apressure canner .
The high heat is all important to kill all of the potentially harmful bacteria , and this can not be achieved in a hot water bath .
Tools & Equipment Needed
Below is a inclination of the items that you ’ll need to can your asparagus . verify you gather everything before you jump to make the procedure easy . you’re able to see my fulllist of peter and supply here .
How To Store Canned Asparagus
It is authoritative to store your canned Asparagus officinales in a cool , ironical , and dingy place such as your pantry or kitchen storage locker .
Before storing it , move out the bands and make certain that all of the lids have a close seal . ensure them by pressing on the center of the lid to guarantee they do n’t move .
If you have any that did n’t seal , put them in the fridge and consume them within 3 to 4 mean solar day .
How Long Does Canned Asparagus Last?
When stored properly , give the sack asparagus will last for about 3 to 5 yr . Always turn back that each one still has a mean sealing wax before eating it .
FAQs
Below are my answers to some of the most plebeian questions I get require about canning Asparagus officinales .
Do you need to blanch asparagus before canning?
No , you do not need to blanch asparagus before put up it , especially in plain pee . If you desire to habituate a seawater , then it is often decent to blanch it first as it softens the spears slightly to better draw the flavors from the seawater .
Can you can asparagus without pickling it?
Yes , you’re able to can asparagus without pickling it , as long as you use a press canner .
Is home canned asparagus mushy?
plate canned Asparagus officinales is not kitschy as long as you process it aright , though it will be softer than it is when it ’s raw . If yours is mushy it ’s usually a result of overcook .
Does asparagus need to be pressure canned?
Yes , asparagus does need to be pressure canned because it ’s a low - acid food . This is the only safe method to practice at rest home , as a boiling water bathing tub ca n’t get hot enough .
Can asparagus be water bath canned?
No , edible asparagus can not be H2O bath canned , as it is not of course acidic . A simmering water bath will not get it hot enough to defeat all of the harmful bacterium .
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More Food Canning Posts
Recipe & Instructions
How To Can Asparagus
give the sack edible asparagus is a fantastic way to enjoy it all year round . It ’s perfect to utilize in any recipe , or as a warm heating system - and - serve side knockout to assist at any meal . hear everything you want to have sex in these easy steps .
Ingredients
Instructions
Notes
