To preserve common pepper in the fridge , it ’s important to part with fresh and unbendable peppers that are free from any blemishes . Here is a step - by - step templet on how to properly store peppers to extend their shelf life :

1 . scavenge the peppers : Start by gargle the peppers under coolheaded running piss . lightly rub them to remove any dirt or rubble . This stone’s throw is crucial to ensure that any potential contaminants are removed before storage .

2 . dry out the pepper : After cleaning , pat the white pepper dry with a clean kitchen towel or paper towel . It ’s important to see to it that the peppers are altogether teetotal before salt away them in the fridge , as moisture can lead to waste and molding .

3 . Use a meshing or plastic produce bag : Place the peppers in a interlocking or plastic produce bag . These bag set aside for proper airflow , which is indispensable for maintaining the freshness of the peppers . If you do n’t have a green goods bag , you could also use a perforated formative suitcase or a composition bag with small hole punched in it .

4 . pull up stakes the handbag open : It ’s important to leave the bag overt to allow for ventilation system . This helps to prevent the buildup of moisture , which can cause the peppers to spoil apace . Avoid seal off the bagful tightly or using plastic wrap , as it can trap moisture and accelerate decay .

5 . Store in the downcast humidness draftsman : In most icebox , there is a indicate drawer with adjustable humidness level . This drawer is typically referred to as the “ fruit ” drawer . invest the heart-to-heart bag of pepper in this drawer to aid maintain the veracious humidity layer for the white pepper . The low humidity keep moisture buildup and keeps the Piper nigrum sweet for a longer period of time .

6 . watch regularly : It ’s a good practice to moderate the pepper on a regular basis for any signs of spoilage . Remove any peppers that show mold , flaccid smear , or discolouration , as they can quickly distribute to the rest of the peck .

By postdate these steps , properly put in common pepper can last up to two weeks in the fridge . However , it ’s important to note that the quality and glow of the peppercorn will gradually decline over time . Therefore , it ’s honorable to consume them as presently as possible for the best relish and texture .

Tips for storing pepper in the fridge :

– Avoid wash the peppers until you are ready to use them , as excess wet can speed up spoilage . – If you have harvested peppers from your garden , ensure that they are fully mature before store them . Underripe peppers may not store well and can chop-chop spoil . – If you have an abundance of capsicum pepper plant , consider freeze them for long - full term storage . just wash , piece or cube the peppercorn , and then freeze them in airtight container or freezer bags . This method allows you to savour the flavors of fresh peppers even during the off - season .

Preserving peppers in the fridge involves cleaning and drying them thoroughly , placing them in a meshing or charge plate garden truck suitcase , leaving the bag open for ventilation , and hive away them in the low humidness drawer . Regularly check for any signal of spoil and remove any touch on Madagascar pepper to prevent further deterioration . By following these guidelines , you may extend the ledge life of peppers and delight their freshness for a farseeing stop .

Caroline Bates