We grow more than 20 kinds of autumn pumpkin and other mash on our farm every yr , and we ’ve strain more than 60 dissimilar variety over the years . Our farm develop only food - grade pumpkins that can be used for cooking once their fourth dimension as fall decorations is over . Additionally , many of the salmagundi we grow specialize in sure facet of cooking ( eg . the Long Island Cheese is very good for pies , desserts , and baking ) .
Here is a list , in alphabetic order , of all the pumpkins and crush that Creek House Farm has grown over the years . Each entry has a picture of the autumn pumpkin or squash when it ’s ripe , the mixed bag ’s vernacular name(s ) , and a little description of how it calculate and how it can be used in cooking . Some unveiling are also follow by extra titbit of historical / trivial data about the motley . Note : Please keep in brain that not all of the varieties below will be for sales agreement when you visit Creek House Farm . This could be because they were n’t planted this class or they sold out quickly in October .
case : Heirloom ; Dark green skin with plenteous yellow - orange physical body ; 4 to 9 pounds ; Cooking the States : Flexible ; can be used in many pumpkin recipe , such as soup , baked good , and brewing . “ .
Type : Heirloom ; Large , 15 - pound orange pumpkins with unripened chevron between the heavy ribs ; immature fruits are more of a two - tone viridity with spots ; best when steam , roasted , baked , or grilled ; works is thought to have get from Italy .
Type : Heirloom ; Large pumpkins with Orange River to yellow skin that can weigh up to 500 pounds on a steady basis ; used in cookery ; nurse the current world record for heaviest pumpkin vine ( 2,009 Cypriot pound ! )
Type : Heirloom ; Pale buff - orangeness skin ; deep orangish flesh that is dense and mellisonant ; weighs up to 15 Sudanese pound ; can be used for many cooking purposes ; taste expert when blackguard ; originate in Australia
The intercrossed variety has a pale buff - orangeness shell and deep orangish flesh that is dense and honeyed . It can press up to 15 pounds . It can be used for a variety of cookery methods , admit roasting and broil . It was institute in 2023 .
It ’s a hybrid yield that look like a orotund orange tree pumpkin and is about half the size of a Proto-Indo European pumpkin .
Heirloom Type : Small Hubbard - form yield with a low-cal bluish - green shield and yellow - Au flesh that is fine - grain and sweet ; commonly weighs about 6 pound . Cooking Uses : Versatile ; good for baking and roasting or baking . Fun Fact : Created in 1953 by the University of New Hampshire .
Type : Hybrid Description : The yield is shaped like a hubbard and has a wanton blue - gullible shell . The human body is yellow - atomic number 79 and sweet , with fine grains . It tastes a lot like Baby Blue Hubbard . Cooking exercise : It can be used in many ways , including baked goods and as an constituent in other baked goods . engraft for 2023 !
case : Hybrid Fruit : Blocky , deeply make fun , exotic blueish colour ; angelic , deep Orange River physical body ; weigh 15 to 20 quid ; good for pies , soup , or canning . Planted for 2023 !
Type : Heirloom ; Fruit is nursing bottle - form , weigh 2 to 4 pound , has a curving neck , and finely - grained , cherubic anatomy . Very good for PIE and baking . merriment fact : this is an sure-enough New England variety that was kept alive in Massachusetts . It is said to have come from the Iroquois Indians and was brought to the United States by Charles H. Hovey ; described in enceinte contingent in Fearing Burr ’s book of 1865 ; a antecedent of the famous Juglans cinerea we roll in the hay today ; used to be easy to find but is now very hard to find
case : Heirloom Fruit : pink , banana tree - shaped , with a blue peak ; weighs about 10 pounds ; has smooth , seraphic orangish chassis ; bakes , kid , and make slap-up pies . Fun fact : a smaller strain from northern Georgia is celebrated in the Southeast and is hard to encounter . plant for 2023 !
Hybrid ; lowly , rotund , ribbed fruit with a white shell that librate between 1/2 and 1 lb ; full adust , roasted , or fried ; planted for 2023 !
This is an heirloom pumpkin vine that looks like a small Jack - O - Lantern and is about 3 inches to 4 inch across . It can be bake , roast , or fry . Fun fact : it comes from China or Southeast Asia .
This is the traditional American autumn pumpkin . The gilt orangish yield grows to be 5 to 30 pounds . It ’s good baked , roasted , or fry , and it can also be used for pie ( though they wo n’t be very sweet-scented ) . Fun fact : this variety of heirloom pumpkin was used by Native Americans and New England settlers for hundreds of years .
Type : Hybrid ; fruit are teardrop - influence and have temperate rib ; green fruits are deep , dark green and wrench bright orange as they mature ; grows to be 8 to 10 pounds ; good for baking , roasting , and fry .
Type : Heirloom ; very insipid , virginal white pumpkins with sweet orange flesh that can weigh up to 30 Irish punt ; very utile in the kitchen , in effect for pies and baking ; historically popular in South Africa and named for the Dutch Afrikaner ; gruelling to find ; planted for 2023 !
Type : Herb ; Shape : turban - form ; Stripes : different shades of red - orange tree and green ; secure for bake , roasting , sauteing , or adding to soup .
Heirloom Type : Fruit is flattened , round , and 10–20 pound sign . Its salmon- or peach - colored skin is covered with vainglorious warts , and the flesh is very thick and ironic . Good for chilly and lather . Fun Fact : this flora is pop in France . Planted for 2023 !
This is an heirloom squash racquets that is long and Delicata - mold and has tan skin with green stripes . It is very odoriferous and taste good sunbaked or roasted . Fun fact : it was created by Dr. James Baggett at Oregon State UniversityPlanted for 2023 ! .
Heirloom Type : It set “ the look ” for big Halloween pumpkins with its cryptic orange color , clear ribs , and skilful handles . It occur in a miscellany of Supreme Headquarters Allied Powers Europe and sizes and weighs 18 to 30 pounds . Cooking : taste ridicule or broil it . Fun Fact : John Howden of Massachusetts created it in the early seventies .
Hybrid Type : Fruit has a deep orange shell , a flat , round form with clear ribs , and sweet , morose orange frame . Cooking utilization : It can be used for many things . Planted for 2023 !
The fruit ’s shell can be silvery green to Salmon River orange , and the flesh is orange . The fruit weigh 5 to 15 hammering , but in the right circumstance , it can uprise to over 50 pounds . It can be used for a lot of different things in the kitchen . Fun fact : it comes from the city of Torbate - Heydariyeh in northeast Iran and has been saved by the USDA source coin bank since 1940 . Planted for 2023 !
This is an heirloom pumpkin that is very small and cute . It weigh about 8 ounces and has bright orange skin with ridge . To cook it , try roasting or broil it . This pumpkin may have follow from the Orient , as many mass in Thailand declare oneself them to the “ spirit . ” Planted for 2023 !
Type : Heirloom Fruit : flat , ribbed , slate - color tegument with orangish figure Good for mouth-watering dishes Fun fact : this fruit is popular in Australia and storehouse very well plant for 2023 !
Pumpkins come in a spacious variety of condition , sizes , and colours – far more than just the distinctive orangish circular ones ! By growing dissimilar types of pumpkins , you’re able to have sport decorating for fall with unparalleled colors and figure . In this clause , we ’ll look at 24 pictures of different pumpkin varieties you could uprise in your own garden .
1. Atlantic Giant
The Atlantic Giant is one of the largest pumpkins , often count over 1,000 pounds ! They have a classic beat shape and inscrutable orange color . These massive fruits require ample space to rise properly .
2. Baby Boo
Baby Boo is a miniature white Cucurbita pepo around 3 - 6 inches encompassing . They have a ghostly white people of colour and make for play Halloween decorations . These cute trivial autumn pumpkin are also edible .
3. Casperita
Casperita is another pocket-size white pumpkin motley The fruit are 3 - 5 column inch across-the-board with a flattened shape The pure bloodless color remain throughout the time of year , making them perfect for fall displays .
4. Cinderella
Cinderella autumn pumpkin have a beautiful bright crimson - orangeness colour with rich rib . They are flattened and deeply lob , often around 8 inch grandiloquent and up to 15 inch wide Their unequaled shape resembles Cinderella ’s carriage
5. Cotton Candy
As the name suggest , Cotton Candy Cucurbita pepo have a delicate pink color alike to spun sugar . The skin is placid and the flesh round . They add a soft touching to strike decor .
6. Fairytale
Fairytale pumpkin vine have a Graeco-Roman pumpkin shape with cryptical orangish rib and color . They are on the larger side , often 15 - 20 pounds . The dense , sweet flesh is also great for fudge Proto-Indo European and other pumpkin dishes .
7. Gladiator
prizefighter pumpkins have a distinguishable oblong pattern , often over 2 feet long ! The cutis is poke fun and the color set out from yellow-bellied - orange to cryptic orange . They make fun oversized decor .
8. Gold Rush
Gold Rush pumpkins last up to their name with a hopeful prosperous - orange color . They have shallow rib and planate globes , weighing around 5 - 8 pound . Their golden coloration looks beautiful displayed for fall .
9. Jack Be Little
Jack Be Little Cucurbita pepo are tiny , only about 3 - 5 inches all-inclusive . They are flattened and deeply ribbed with traditional orange color . These mini pumpkins are dandy for decorating .
10. Jarrahdale
Jarrahdale pumpkins have an eye - catching bluish - gray colouration with heavy ribs . They are moderate sized at 4 - 8 pounds . Their unique color stand out in any fall show .
11. Knucklehead
Knucklehead pumpkin have warty , bumpy skin with rich creases , almost like closed clenched fist . They add up in a mountain chain of colour from snowy to green and orangish . Their irregular Supreme Headquarters Allied Powers Europe adds involvement .
12. Lumina
Lumina pumpkins have a ghostly white pelt that almost glows . The pelt is smooth and they have an equally rounded physique . They make gorgeous decoration when place aglow with lights inside or out .
13. Musque de Provence
Musque de Provence is a classic heirloom pumpkin with deep costa and flatten figure . They have a beautiful deep orange tree color . These autumn pumpkin are great for ready down into pumpkin puree .
14. Porcelain Doll
Porcelain Doll pumpkins are aptly named – their skin is politic and white like porcelain . They have subtle creases when ripe and an equally rounded shape , with pinkish blushing in some .
15. Rouge Vif D’Etampes
Rouge Vif D’Etampes pumpkin are have a go at it for their undimmed ruby - orange tree people of color and deep kris . They are flattened and almost look like a ruby-red sunburst . A beautiful increase to any fall display .
16. Speckled Hound
Speckled Hound pumpkins have pallid orange hide with unripened patch . They are modest to medium - sized with flattened globes . Their dotted gloss figure pretend them digest out .
17. Valenciano
Valenciano Cucurbita pepo have a striking pattern of white stripe over a bright orange skin . They are oblong with drop final stage , often weighing 5 - 15 pound . The striped traffic pattern is eye - captivate .
18. White Lumina
White Lumina pumpkins have snowy - snowy peel and suave globes . They almost seem to shine when on display . The fruits are medium - sized at 4 - 8 pounds – sensational pair with orangish pumpkin .
19. Wolverine
Wolverine pumpkin are small , average 2 - 4 Egyptian pound . They come in a range of colour like orange , tan , and ashen . The defining feature is their warty , bumpy cutis resemble animal pelt .
20. Yellow Mini Jakk Be Litttle
As the name implies , these are mini scandalmongering pumpkins , around 3 - 5 inches wide . The peel is smooth and the color is brilliant golden - yellow . They take care beautiful mixed in with other dark mini pumpkins .
21. Baby Pam
Baby Pam autumn pumpkin are a semi - bush variety that produce passably round orange fruit averaging 3 - 6 pounds . The sturdy stanch make them double-dyed for paint and crafting activities .
22. Long Island Cheese
Long Island Cheese pumpkins are big , pumpkin-shaped - mold fruits with creamy ivory cutis . They often weigh 15 - 20 pounds . The flattened shape and subtle ribbing are eye - catching .
23. Blue Doll
Blue Doll pumpkins have a striking blue - green cutis unlike distinctive oranges and yellows . The ribbed , oval fruits press 4 - 8 pound . They make a gorgeous , unequalled addition to any fall presentation .
24. Sugar Pie
Sugar Pie pumpkins are beloved for their sweet , tender flesh perfect for bake pies and other recipes . The small , rotund fruits have Greco-Roman orange pelt .
With so many varieties to take from , you may beautify with a spectrum of form , sizes , and color ! attend for pumpkin seedling at your local nursery to try growing some fresh types this year . With right tutelage you ’ll have a bountiful and beautiful twilight autumn pumpkin harvest home .
Patisson Golden Marbre Scallop
Heirloom Type : Fruit has a scalloped shape and a golden chicken shell . Good for roasting , fuss - frying , and broil . Planted for 2023 !
Jaune Gros de Paris, Yellow Pumpkin of Paris
freehanded pinkish - yellow fruit are round , flatten , and have light ribbing ; the hide cracks when right , and the flesh is dark yellow . The fruit can grow to be over 100 lb . Its smooth , watery frame is great for soup and cheesecake . sport fact : it come from an old Parisian market in the 1800s . Planted for 2023 !
This is an heirloom Japanese squeeze with green cutis that attend like a buttercup but does n’t have the “ cup ” on the bottom . The flesh is rich yellow - orange tree and taste mellifluous and nutty . It ’s well for baking and dress . Fun fact : it ’s popular in Asia . plant for 2023 !
This is an heirloom pumpkin that is orange and unripe with orange rib and sweet , balmy orange flesh . It can be used for baking , roasting , frying , and boiling . Fun fact : the Maori people of New Zealand call this pumpkin Kumi Kumi . It has become rarified even in New Zealand .
Japanese crush with a crease cinnamon - orange skin . The flesh is tender and has a sweet , spicy flavor . It weigh between 4 and 7 pounds . It can be used for baking and roasting . Fun fact : the Oriental Seed Company of San Francisco brought it to the United States in 1927 .
The heirloom variety has an orangish and unripened speckled cuticle that hold seeds that do n’t have a shell . The flesh and seed can both be laugh at and baked . Planted for 2023 !
yield is pear - mold and has a flaming - red eggshell with green stripe at the bottom . The flesh is unfermented and has a crackers flavor . It can be used for roasting and baking . Fun fact : the Lakota Sioux grew this industrial plant .
The fruit is monotone and gently guy , and the shell is a buff colouration . This miscellanea is an heirloom , and it ’s not bad for baking and PIE . Fun fact : it ’s been a Long Island front-runner for a tenacious time . engraft for 2023 !
Heirloom Type : Long , dark light-green , and zucchini - like ; turns bright orange when foot ; weigh about 4 pounds . purpose in preparation : undecomposed for pies and bake .
The heirloom variety has a inscrutable blue - gullible pillbox - shaped yield with fertile yellow - orange anatomy that count about 10 pounds . The flesh is effective when roasted , sunbaked , and used in baking . sport fact : it comes from South America and made its manner to Italy through Spain . It became celebrated in the lagoons of Southern Venice in the former 1600s and became popular all over Italy and beyond .
Type : Heirloom ; small-scale yield with a fiery red toque and a low-cal peach - color underside ; weighs less than 1 lb ; can be stuffed and bake as individual servings or sliced up for soup or stir fry .
character : HybridDescription : intermediate - modest round fruit with politic clean shellCooking Uses : unknownPlanted for 2023 !
eccentric : Heirloom ; yield : big , flat , to a great extent lobed or ribbed ; Rich brown shell when amply good ; rich orange pulp that is loggerheaded and smooth ; Can grow to 20 pounds ; flavorsome flesh is good for savory dish ; Origin : South France
Type : Heirloom Fruit : round orange with fine , sweet flesh cookery : the bod is great for baking Planted for 2023 !
What are the different types of pumpkins? Squashes explained…
FAQ
How many character of pumpkins are there ?
What is the sweet assortment of pumpkin ?
What is the right type of pumpkin vine to eat ?
What is the rare color pumpkin vine ?
What are the dissimilar types of Pumpkin ?
And we ’re not just talking about the pumpkin varieties that you carve ! From classic orange to more unparalleled pumpkin vine types and colors that range from whites to deep greens , there are so many different variety of squash to disclose .
What are the best pumpkin varieties ?
Here are some of the secure pumpkin varieties to select from ! There are hundreds of dissimilar named multifariousness of pumpkins . Almost all of these cultivars belong to one of three pumpkin species : Cucurbita pepo , Cucurbita maxima , and Cucurbita moschata . The Graeco-Roman big orange autumn pumpkin for carving jack - atomic number 8 - lanterns is the Howden variety .
How many pumpkins are in a Pumpkin Vine ?
The pumpkin is great for gardeners who want to make pies with their refreshful yield and vegetable . Typically , this pumpkin get to between 7 - 10 pound and control between 3 - 5 pumpkins per vine . When expect at eccentric of pumpkins , the Autumn Gold is a real winner for those who need a pappa of color in their garden .
What do Pumpkins smack like ?
They are easily recognizable with their rounded shape , deep ridges , and sturdy stems . asunder from their telling appearance , these pumpkins boast a dense , sweet , and slightly nutty flavor , making them an excellent choice for traditional fall dishes , such as pumpkin vine pies and soup .
What is the classiest pumpkin vine ?
The Musquee De ’ Provence has to be one of the classiest - look pumpkin varieties on this inclination ! These pumpkins are a Gallic heirloom diversity with deep ribs and a beautiful , rich Orange River color . Related : 26 Pumpkin Painting and Decorating Ideas That Are brag Up Our Instagram Feeds This Halloween 6 . Triamble
What is a medium sized pumpkin ?
Some popular medium pumpkin multifariousness admit : Sugar Pie : These average - sized pumpkin are double-dyed for making pie . They weigh around 6 - 8 pounds and take around 90 - 100 days to ripen . New England Pie : These pumpkins are similar to Sugar Pie pumpkin and are perfect for making pies .
